Belgian chocolate – the best chocolate in the world
For many Japanese who are known for their fastidious and
gourmet taste, some Belgian chocolate brands are their first choice.
Godiva is one of the three most delicious and expensive
chocolate brands in Belgium. The chocolate of Godiva is different from the
chocolate of other brands by its unique formula. Godiva is the first choice of
Japanese people who are famous for being fastidious and gourmet when coming to
Godiva’s chocolate does not have many chocolate-like designs, colors of other brands, but only when tasted can one feel the difference. From black chocolate to white chocolate or fresh chocolate, all are surprisingly good. Godiva was voted one of the 10 best chocolate in the world for many years. Chocolate Godiva is placed by its founder in recognizable yellow boxes.
Traveling across Belgium as well as many major shopping
venues in Europe, Godiva and Corne and Neuhaus are always on sale in the most
elegant and elegant stalls, customers are always crowded despite the chocolate
prices of the merchants. This brand is twice as expensive as normal. And
Brussels airport is the largest chocolate business in the world.
Some other Belgian chocolate brands are also known as Leonidas or Guylian. But according to many Belgians, there are two different types of chocolate, the type for tourists and the Belgian. Guylian sells millions of boxes every year, but mostly for tourists.
Chocolate tablets with all kinds of different designs of
other brands. However, these types mainly serve tourists, the most famous
chocolate brands are not too fussy about the style of chocolate tablets.
Brussels is not only famous for its many unique buildings
such as the Royal Palace or Atomium but also is known as the world’s chocolate
capital with 16 chocolate museums and more than 2000 chocolate shops in the